Pastry Commis Chef – Fast-Paced Hotel Kitchen
Radisson Collection
About this role
Summary from our partner feed — apply on the employer site for the full posting.
Radisson Resort Ras Al Khaimah Marjan Island is seeking a pastry professional to join the kitchen team. You will be responsible for pastry production across designated areas and ensuring high quality, efficient service. Requirements include a Diploma in Culinary Arts and 1–2 years’ experience in hotel pastry sections, with strong knowledge of hygiene and food safety standards. The role fits a fast-paced, hospitality-driven environment. #J-18808-Ljbffr. Compensation: 39 - 61.
At a glance
- Employer
- Radisson Collection
- Location
- Ras Al Khaimah
- Compensation
- AED 39 – AED 61
- Posted
- Yesterday
- Source
- en-ae.whatjobs.com
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